What's on
the menu?
Browse our alternating menu selection. We offer Caribbean eats on Tuesdays, Wednesdays, and Thursdays and Soul Food every Friday, Saturday, and Sunday - with a special appearance of our Sunday Brunch menu on the last Sunday of every month.
Caribbean Menu
Available Tuesday, Wednesday, and Thursday
Meals
All meals served with your choice of rice and two additional sides
Oxtails
Small
$19.99
Large
$23.99
Jerk Chicken
Small
$12.99
Regular
$14.99
Curry Chicken
Small
$12.99
Large
$14.99
Brown Stew Chicken
Small
$12.99
Large
$14.99
Curry Shrimp
$15.99
Snapper (Fried or Steamed)
$24.99
Garlic and Herbs Salmon
$24.99
Rasta Pasta
may not always available; pricing varies depending on meat choices.
Jamaican Beef Patties
$2.99
Coco Bread
$1.99
Sides
Rice and Peas
Coconut Jasmine Rice
Baked Macaroni and Cheese
Steamed Cabbage
Sweet Plantains
Lunch
Available Tuesday, Wednesday, and Thursday from 11 am to 2 pm
Lunch Special
Choose any meal served with your choicwe of jasmine coconut rice or rice and peas, sweet plantains, cabbage, and one choice of meat.
Regular
$9.99
Add Mac & Cheese
$11.99
Vegan Options
Vegan Hawaiian Meatballs
Artisanal hand-made ravioli, filled with a blend of cheeses in a basil pesto sauce
$14.99
Vegan Drip Burger
Vegan Pepper Steak
$14.99
Vegan Chili
$7.99
Beverages
Coffee
$2.69
Freshly Made Smoothies
$8.99
Orange Juice
20 oz
$2.99
Pitchers
$6.99
Apple Juice
20 oz
$2.99
Pitchers
$6.99
Caribbean Rum Punch
$8.99
Freshly Made Caribbean Sweet Teas & Lemonade
$3.99
Caribbean Fodos
$2.50
Bottled Water
$2.00
Soda
$2.00
Cakes
Cake flavors subject to change
Red Velvet Cake
$4.99
Strawberry Cake
$4.99
Caramel Bisbos
$4.99